NEW | Achadinha Fromage Blanc (Subscription)

At Goodful, we feel like a big family so sourcing from another family-run business like Achadinha is a perfect fit.

This ranch presents a family tradition that stretches three generations back in both Achadinha, Portugal and Vallejo, California when both of Jim’s – the family patriarch – grandfathers were milking cows. Eventually, the family relocated to Petaluma where they are currently milking cows and goats to bring us these beautiful Farmstead cheeses direct from the ranch.

Fromage blanc is a fresh cow’s milk cheese with a soft, spreadable texture and tangy, milky flavor. It is often included in or served as part of a dessert but can be eaten with crackers, on toast, as a spread on a sandwich, as a luxurious replacement for cream cheese. It goes well with nuts, berries, spices, fruit, chutney, herbs, soups, breads & chilies.

Please note this is a subscription only product. Please also note this farm requires orders be submitted ten days in advance and  as we only deliver the freshest products, delivery times will be affected accordingly. If you’re interested in a one-time purchase, the minimum order is 4 – 10oz containers. Please reach out via email or text: Just@EatGoodful.com or 916-572-6179. Thank you for your support!

USES
Fromage blanc can be eaten as a dessert – similarly to yogurt frequently with added fruit. It can also be eaten with crackers or spread on bread (usually over or under jam). It can be used in savoury dishes, as a spread on a sandwich or as a luxurious replacement for cream cheese. It goes well with nuts, berries, spices, fruit, chutney, herbs, soups, breads & chilies.

NUTRITION
While we don’t have full nutrition facts on this fromage blanc, it is full of probiotics!

INGREDIENTS
Pasteurized cultured goat milk, salt, enzymes

CONTAINS
Goat milk

SIZES
10oz container